Stockton

Let’s talk about Stockton. This was an event created to give the students an easy way for their voices to be head. Various tables for different departments at our school were set up around the Campus Center to give students a chance to voice their complaints, questions, opinions, or ideas. The department representatives were open minded and took the students’ ideas into consideration. They were quick to help think of a solution to problems, or promise to seek change.

I personally went to the Chartwell’s table with a few other students to speak with the representative. Our main concerns were the high price of healthy alternatives in the campus center, the lack of, and difficulty of obtaining gluten free products for students with health problems, and the idea of getting a Chipotle, or other fresh-mex food stand. The representative listened, and calmed our concerns. He assured us that he would look into whether they could lower the prices of the healthier meals. He also promised a gluten friendly food area was already in the process of coming together in the N wing dining hall, and the idea of a Chipotle style dining area was being considered and sounded like a good idea for an addition to the food service at Stockton. After the representative told us he was a new employee of Stockton, and previously worked with a college that was ranked with the 5th best dining on campus, he assured us that change was coming to Stockton’s Dining halls and he was going to work to make them much better.

This event gave individuals a chance to voice their concerns and to be herd by someone who can do something about them. If one was to have any concerns about Stockton and the services they provide, he doesn’t have to wait for the next “Let’s Talk about Stockton” event, he can go to the department and voice his concerns. Complaining to friends, or to social media is not going to get anything done, go out there find someone who can help and tell them some ideas. That is how change will happen.